Easter Feast: Tier II

Essence Restaurant Group

Easter Feast: Tier II

Regular price $250.00
Unit price  per 

For Saturday, April 3 pickup only. Reheat and serve instructions included. 

Serving Size: 6-10

  • GARDEN SALAD: mixed greens, zucchini, summer squash, celery, pecorino, crouton, buttermilk dressing
  • MICHIGAN HAM: brown sugar-mustard glaze
  • WHIPPED MASHED POTATOES: butter, parmesan, chive 
  • SQUASH GRATIN: bread crumb, parmesan, cream, garlic
  • ROASTED CARROTS: sunflower seed, gremolata
  • PARKER HOUSE ROLLS: herb butter 

Available for pre-order only. Select your pickup time for Saturday, April 3 between 11am - 3pm. You will receive additional information regarding your pickup after the ordering window has closed on Wednesday, March 31.